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PEEPS® Chocolate Peppermint Pudding Pie Recipe
This PEEPS® inspired creation is courtesy of:

PEEPS® Chocolate Peppermint Pudding Pie Recipe

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TOTAL TIME
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SERVINGS
8
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INGREDIENTS

  • 1 pre-made chocolate cookie pie crust
  • 1 3.9 oz package of chocolate instant pudding
  • 1 ½ cups of cold milk
  • ½ tsp peppermint extract
  • 2 cups whipped topping
  • 8 PEEPS® Delights Peppermint Bark Flavored Marshmallow Chicks Dipped in Dark Chocolate
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INSTRUCTIONS

  1. Beat pudding mix, milk, and peppermint extract with a whisk for two minutes.
  2. Fold 1 cup of whipped topping into pudding mixture.
  3. Spoon mixture into pie crust. Place in fridge for at least one hour.
  4. Top with remaining whipped topping.
  5. Chill at least three hours prior to serving.
  6. When serving, top each piece with a PEEPS® Delights Peppermint Bark Flavored Marshmallow Chicks Dipped in Dark Chocolate.

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